The Golden State is home to what is possibly LA’s best burger. Don’t believe us? Just ask Jonathan Gold, Pulitzer Prize winning food critic of LA Weekly.
“The Burger” is the standard offering, featuring Harris Ranch beef & glazed applewood smoked bacon paired with Fiscalini Farms cheddar, arugula, housemade aioli & ketchup. For those seeking something other than red meat, the Turkey Burger is also phenomenal, served with provolone and red onion. There is also a Veggie Burger available for herbivores.
The Golden State offers a plethora of sides, our favorites being French Fries and the Golden State Potato Salad. While we do enjoy sweet potato fries, we found the Fried Sweet Potato Wedges to be too thick and soft. Pair your dinner with a beverage from their massive selection of beer, bottled and served on tap, and all natural soft drinks.
Also, better save room for dessert, as the gelato bar, serving SCOOPS by Tai Kim creations, is the perfect ending to a perfect meal.